The Insect Recipes Blog

Damn Good Reasons to Eat Insects

What is really in the food you eat, or the food you are feeding your family? Are you one of those label conscious people? Do you steer away from artificial/GMO ingredients? Maybe you are the kind that is aware and simply try and pick the “best” or “cleanest” versions of products at the store. Whoever you are, and wherever you fall on this spectrum, I think you should definitely entertain the idea of adding insects to your diet!

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  February 17, 2017   No comments

Mealworms For Your Next Meal: Humane And Nutritious, But What About Delicious?

For us in the West, insects as a food are often considered the final frontier of the human diet. We know we can eat them—people all over the world do every day—but most of us are reserving this experience as our last ditch resort when the food apocalypse eliminates all the ‘real’ meat choices. But […]

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  February 8, 2016   No comments
Cricket Flour: Questions Answered about Your ‘Gateway Bug’

Cricket Flour: Questions Answered about Your ‘Gateway Bug’

Of all the different types of edible insects out there, crickets are the most commonly eaten. This is true for places like Southeast Asia and Central America, where they can often form a big part of the diet, and in the Western world. For whatever reason, crickets seem to be the ‘gateway bug’ for Americans […]

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  April 29, 2015   No comments

Going Buggy: Cooking up a World of Insects at Home

View the Slideshow about Cooking with Insects How to Cook with Insects Mealworm Stirfry Mealworms A delicious treat. Small mealworms taste like flaxseed when they’re fried, but also take on the flavor of the cooking oil. We suggest using mealworms in meatballs to create a 50/50 beef and insect combination and serve with your favorite [...]   Continue Reading
  January 21, 2015   No comments